Finest fresh chuck steak, hand-diced on the premises. Rich in flavour and perfect for stews and casseroles and curries, the chuck steak has a fantastic marbling which keeps the beef moist as it cooks. Braised, it's truly unbeatable
( min weight: 0.716kg )
The Hereford is one of the oldest British native breeds of cattle, producing the highest quality, grass-fed beef. Hereford Beef is renowned for its succulence and tenderness, thanks especially to a grass-based diet, which contributes significantly to the meat’s sensational flavour.
Find the nutrition information below
And here's a link to a fantastic Beef Bourguignon recipe video:
|Typical Values||100g raw as sold contains|