Horseshoe Gammon Joint (approx 2.75kg)


Horseshoe gammon is named because of the shape the meat forms after the bone is removed and it’s folded back in on itself. A generously sized boneless joint that has a subtle saltiness



Nutrition Information
Typical Values 100g raw as sold contains
Energy 674kJ (162kcal)
Protein 16.8g
Carbohydrate 0.2g
Sugars 0.2g
Fat 10.4g
Saturates 4.0g
Fibre 0g
Salt 2.8g